FOOD · SPIRITS · COMMUNITY
UNDER NEW MANAGEMENT
FEATURED CRAFT COCKTAIL
The Hemingway
This popular classic cocktail is named after the writer Ernest Hemingway (1899-1961). In 1921, Constantino Ribalaigua of El Floridita in Havana created this variation of the rum sour and named it after his daiquiri-loving regular. The Hemingway daiquiri brings the subtly sweet, dry cherry taste of Luxardo maraschino liqueur and tart grapefruit into the classic daiquiri mix of rum and lime.
FEATURED MENU ITEM
Roasted Vegetable Risotto
Heirloom Vegetables, Roasted Garlic Pesto, Aged Grana Padano.